Exhibition Introduction:

Alimentaria is one of the three largest trade fairs for the global food industry. The first Olympic Games were held in 1976. With its clear industry division of labor and professional and efficient quality has won a high international reputation, it is a professional B2B exhibition for the majority of food enterprises to open up new markets in the industry, launch new products, expand new customers, consolidate old customers, industry exchanges, and find agents, distributors and importers and exporters.

The Barcelona Food and Beverage Exhibition (Alimentaria) is an inevitable gathering place for professionals in the food, beverage and food service industry, with the participation of the main players from the following sectors in Spain and abroad. The synergies achieved met all the needs of the industry and created new and better business and international expansion opportunities for exhibitors.

According to data provided by the Spanish National Meat Industry Association, meat is the fourth largest industrial sector in Spain, with a turnover of more than 31 billion euros, accounting for 28.4% of the entire Spanish food industry and 2.55% of the total GDP, and is the largest employer in the food industry, with more than 119,000 direct jobs. It also leads the exports of the Spanish food and beverage sector, with sales exceeding €9.98 billion in 2022 (10% more than in 2021). Spain is the world's third-largest pork producer, a major sheep producer and the EU's fourth-largest beef producer.

As a strategic pillar of Alimentaria, Intercarn will also strengthen its international presence by expanding its own invite-to-buyer program. Overall, the Barcelona Food and Beverage Exhibition (Alimentaria) is expected to attract more than 107,900 professionals from 150 countries, including around 24,000 buyers interested in the meat industry.

Scope of Exhibits:

1. Edible oil and grease, ingredients, rice and beans, sugar;

2. Canned seafood, vegetables, meat, pickled and smoked food, slimming food;

3. Honey, chocolate, cocoa, candy, marzipan and biscuits, flour, bread, confectionery and cake products, buckwheat food, pasta products, convenience foods, snacks, nuts and dried fruits;

4. Condiments, vinegar and other seasoning sauces, frozen foods, fruits and vegetables, milk and dairy products;

5. Frozen dough, bottled drinking water, coffee and instant food, beer, soft drinks, fruit juices, cider, fruit wine and milkshakes, wine and other alcoholic beverages;

6. Storage of hotels, catering food, seafood food, aquatic products, agricultural products, fresh fruits and vegetables, fish and vegetables;

7. Frozen food, olive oil, oil, ecological and organic food.

会展介绍：

       巴塞罗那食品饮料展览会(Alimentaria)是全球食品行业三大展会之一。首届奥运会于1976年举行。以其明确的行业分工和专业高效的品质赢得了较高的国际声誉，是广大食品企业开拓行业新市场、推出新产品、拓展新客户、巩固老客户、行业交流、寻找代理商、分销商和进出口商的专业B2B展会。

       巴塞罗那食品和饮料展览会(Alimentaria)是食品，饮料和食品服务行业专业人士不可避免的聚集地，来自西班牙和国外以下部门的主要参与者参加。所取得的协同效应满足了行业的所有需求，并为参展企业创造了新的、更好的业务和国际扩张机会。

       西班牙国家肉类工业协会提供的数据显示，肉类是西班牙第四大工业部门，营业额超过310亿欧元，占整个西班牙食品工业的28.4%，占GDP总量的2.55%，是食品工业中最大的雇主，直接就业岗位超过11.9万个。它还引领着西班牙食品和饮料行业的出口，2022年的销售额超过99.8亿欧元(比2021年增长10%)。西班牙是世界第三大猪肉生产国，主要的绵羊生产国和欧盟第四大牛肉生产国。
       作为Alimentaria的战略支柱，Intercarn还将通过扩大自己的邀请买家计划来加强其国际性。总体而言，巴塞罗那食品和饮料展览会(Alimentaria)预计将吸引来自150个国家的107,900多名专业人士，其中包括约24,000名对肉类行业感兴趣的买家。

展品范围：

1、食用油及油脂、配料、大米和豆类、糖；
2、罐装海鲜、蔬菜、肉类、腌熏食品、瘦身食品；
3、蜂蜜、巧克力、可可、糖果、杏仁糖和饼干、面粉、面包、甜食和蛋糕产品、荞麦食品、意大利面制品、方便食 品、零食、坚果及干果；
4、调味品、醋和其他调味酱料、冷冻食品、果蔬、牛奶和奶制品；
5、冷冻面团、瓶装饮用水、咖啡及即溶食品、啤酒、软饮、果汁、苹果酒、果酒及奶昔、葡萄酒及其他酒类；
6、宾馆、餐饮类食品、海鲜食品、水产品、农产品、新鲜水果和蔬菜、 鱼类蔬菜储存；
7、冷冻食品、橄榄油，油类、生态和有机食品。